Monday, April 4, 2011
at home any day
favorite thing: eating at home, with food prepared fresh at home. this way we know it is made with love, little processing....and clean. the older and wiser i get, the more i prefer eating at home than going out AND we can listen to public radio to boot (fresh air with terry gross)
spring night at home, going for the the usual wabi-sabi feel. really enjoy eating off the oval iron stone plates...it shakes it up a bit and keeps them in the constant rotation.
disclaimer. not saying i do not enjoy 95% of all dining is SF...i really do and it is not processed food and i believe much is made from love of local foods.
Posted by brock street at 7:55 PM